Food Services-Cold Food Prep-Medical Facility
Hospitality
Anderson South Carolina Feb 19, 2026

Job Description

Cold Food Prep (Foodservices)
Cooks & Food Services Workers
Healthcare Facility located in Anderson:

Job Responsibilities/Duties:
  • Prepare cooking ingredients by washing and chopping vegetables, cutting meat etc. 
  • Undertake basic cooking duties such as reducing sauces, parboiling food etc. Prepare simple dishes such as salads, entrees etc.
  • Any other assignments deemed necessary by Supervisor
REQUIREMENTS:
  • Background check and Drug Test Required
  • Reading, writing, and basic comprehension of instructions.
  • Must be able to communicate effectively with all patients, visitors, and staff to represent PeopleMark with excellent customer service.
  • No previous experience isrequired.
ROTATING SPLIT SHIFT HOURS and PAY:


BENEFITS:
Weekly Pay
  • Holiday Pay
  • Direct Deposit/Pay Card
  • Medical/Dental/Vision/Life Insurance Available